Overview
Head Chef (First Appointment) – Fast-Growing Food Concept
£38,000 – £40,000 + Shares + Bonus
Monday–Friday | London
Ready to step up?
We are partnering with one of London’s most exciting new food brands — bold, fresh, and built around making comfort food healthier. With ambitious growth plans including delivery, catering, and high-street sites, they’re looking for their very first Head Chef to lead the kitchen and grow with the business.
This is the perfect role for a Sous Chef ready to take the next step. You will be trusted to run the kitchen day to day, help shape menus and systems, and be part of the leadership team driving the brand forward.
What’s on offer:
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Salary up to £40,000
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Shares in the business + performance bonus
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Monday–Friday schedule (daytimes, no late nights!)
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Creative input in menu development
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The chance to grow as the company scales nationally
What we are looking for:
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A strong Sous Chef who’s hungry for their first Head Chef role
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Organised, ambitious, and able to set high standards in a fresh food kitchen
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Passionate about quality, consistency, and flavour
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Excited by the idea of building something new, not just running a kitchen
This is a rare chance to step into leadership with real ownership, influence, and future growth opportunities.
Job Tenure: Permanent
