Overview
Central London
Job Role: Junior sous Chef
Food Style: Modern British, premium casual
Team Size: 22 chefs
Venue: 76 covers, 200 daily covers
We are seeking an experienced Junior Sous Chef to join an innovative and vibrant team at this premium modern British dining venue. Located in a prestigious space blending high-end dining with a dynamic workspace and event offerings, this is a unique opportunity to excel in an exciting and fast-paced kitchen.
This established venue boasts a focus on quality, with an open-fire grill inspired by Argentine techniques and a semi-open kitchen.
The Company:
* Renowned for exceptional food quality and service standards.
* A growing group with two new sites planned for this year.
* A supportive team culture, offering training and growth opportunities.
The Junior Sous Chef they are looking for:
* A confident chef with experience in high-volume, premium casual settings.
* Passionate about delivering exceptional dining experiences.
Benefits of the Role:
* Competitive salary of 42k
* Structured 48-hour workweek over 5 days, with overtime rarely required.
* A chance to work with an established and ambitious culinary team.
* Opportunities for growth within a forward-thinking group.
Are you ready to take on the role of Junior Sous Chef and contribute to the success of a high-profile dining destination?
Apply today! Contact Olly at COREcruitment dot com for more information or to submit your application.
Job Tenure: Contract
